Sat, 26 Oct | Bandon Country Market

Kitchen Spells & Forgotten Skills - Best Thing Since Sliced Bread

Event info only
Kitchen Spells & Forgotten Skills  - Best Thing Since Sliced Bread

Time & Location

26 Oct 2019, 14:00 – 16:00
Bandon Country Market, 2 Weir St, Cloghmacsimon, Bandon, Co. Cork, P72 KC79, Ireland

About the Event

One customer wanted it for her birthday cake. Our Sourdough Legend, Peter Desmond talks about why a natural fermented dough takes 30 hours? 

Cost: FREE

Suitable for Adults & Teens

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